Veal Sloppy Joe

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Sometimes the simplest meals are the ultimate family favorite recipes., especially when you dial it up with decadent veal. You'll need a big bun and a giant stack of napkins to handle this juicy, saucy, meaty Veal Sloppy Joe. Don't say we didn't warn you.


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Prep Time:
10 minutes

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Cook Time:
35-45 minutes

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Total Time:
45-55 minutes

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Serves:
4


Ingredients:

  • 1 tablespoon Canola oil

  • 8 ounces ground veal

  • 1/2 tablespoon salt

  • 1/8 teaspoon black pepper

  • 1-1/2 tablespoons sloppy joe season blend or taco seasoning

  • 1-1/2 tablespoons tomato paste

  • 1 teaspoon brown sugar

  • 1/2 tablespoon Worcestershire sauce

  • 1/2 tablespoon cider vinegar

  • 1/2 cup tomato puree

  • 8 ounces frozen onions-peppers blend

  • 4-5 hamburger buns, slit and toasted

Instructions:

  1. Heat canola oil in a wide sauce or sauté pan on medium high heat. Add the ground veal and brown the meat for 2-3 minutes; add the taco seasoning and continue to sauté for 1-2 minutes more.

  2. Add the salt, black pepper, tomato paste, brown sugar, Worcestershire sauce, cider vinegar and tomato puree. Bring to a boil and lower to a simmer.

  3. Add the frozen onion-pepper blend and bring to a boil; lower to a simmer and cook for 30-45 minutes or until the veal is tender.

  4. Serve 1/2 cup of the Sloppy Joe mixture on a toasted hamburger bun.


 

RECIPE VIDEO

 
 
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Nutritional Information Per Serving

292

Calories

17 g

Protein

9 g

Fat

2 g

Saturated Fat

1222 mg

Sodium

33 g

Carbohydrates


47 mg cholesterol; 2 g fiber.


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