Simply Sensational Veal Chops
All it takes is 25 minutes to turn a seemingly routine night into a spectacular evening when Simply Sensational Veal Chops are on the menu. Nutritious, delicious veal chops are delicately dosed with fresh herbs like basil, thyme, chives, rosemary or oregano, then grilled (or broiled) and voila! This is a simple dinner recipe done right.
4 well-trimmed veal rib or loin chops, cut 1 inch thick
(approx. 8 ounces each)
Chopped fresh herbs, such as basil, thyme, chives, rosemary or oregano
Grill: Place chops on grid over medium, ash-covered coals. Grill, uncovered, 12 to 14 minutes for medium doneness, turning once and sprinkling with herbs after turning.
Broiler: To broil, place chops on rack in broiler pan so surface of meat is 4 inches from heat. Broil 14 to 16 minutes for medium doneness, turning once and sprinkling with herbs after turning.
Nutritional Information Per Serving
245 mg cholesterol; 4 g monounsaturated fat; 0 g fiber; 13.5 mg niacin; 0.6 mg Vitamin B6; 2.6 mcg Vitamin B12; 2.5 mg iron; 24.8 mcg selenium; 10.2 mg zinc.